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Grenache - Barossa Grown - Launched in Brisbane at Moo Moo

Grenache - Barossa Grown Launch

After a lot of hard work our book, Grenache - Barossa Grown has been officially released with the pre-order copies shipped from the printer on the 15th of November 2021.

To celebrate, myself and my good friend Brisbane-based wine writer Steve Leszczynski brought together 40+ people at wonderful Moo Moo Wine Bar and Grill in Brisbane’s CBD. In addition to being the first people to receive their copy of the book, the attendees had the opportunity to try 9 of the star wines from the book. A wonderful evening was had by all.

Grenache - Barossa Grown

With input from more than 15 Barossa winemakers, we take a journey through the Barossa Valley reviewing each region and tasting more than 150 wines from more than 50 producers.

We explore the history of Grenache, where and how it is grown and the producers and wines of the Barossa.

Why does Grenache taste different? Why are there different styles? Does Grenache age?

To quote James Halliday AM

’This book fills a void in the literature about Barossa Valley Grenache, and does so brilliantly. Its layout, its written content and its photography area ll so good even those with only a passing interest in wine will find it so easy to read they won’t put it down. For those with knowledge but want to learn more it’s an absolute must have at a give away price of $20. My cheque’s in the mail.’

If you are looking for something for special for Christmas order now.

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